Dalgona Coffee

seasontherecipe

Time Required: 30 Minutes
Servings: 2

Dalgona Coffee is a drink made by whipping coffee till its creamy and then adding this as a topping to chilled Milk. Its lock down and all you see on Facebook is Dalgona Coffee. This viral sensation has taken up the social media. So I thought why should I be behind. So here it goes ;)!

Actually its our own Pheti hui Coffee which is trending now as Dalgona Coffee!!! A quarantine dink we could say as it got its popularity during our quarantine days.

Ingredients:

  • 1/2 liter Milk (freeze it for 4-5 hrs)
  • 4 tbsp Sugar
  • 4 tbsp Coffee Powder
  • 4 tbsp Warm Water
  • 8 Ice Cubes

Method:

  1. Take a glass put 4 tbsp Sugar, 4 tbsp Coffee Powder, 4 tbsp Warm Water and whisk- till you get thick frothy consistency. This will take around 20 min if you hand whisk it, and lesser time if you use electric whisker.
  2. Now take another glass, add chilled Milk 3/4th of the glass, add ice cubes, and now add the coffee froth.
  3. Serve it immediately!

Note:

  • Before you sip it, mix properly the Milk and the topped Coffee and have it.
  • You can have this with hot Milk as well.

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